Accommodation is split between the Manor House, Vineyard Suites and Winery Suites, each designed in a refined country style that feels warm, spacious and quietly luxurious. Private terraces and expansive windows make the most of the surrounding views, while interiors offer a calm retreat after days spent exploring the Winelands.

Dining is a central part of the experience at La Petite Ferme. The restaurant showcases seasonal, countryside-inspired cuisine with a contemporary edge, paired perfectly with the estate’s own hand-crafted wines. Long lunches overlooking the vineyards are something of a ritual here, particularly as the sun begins to drop behind the mountains.

For a more immersive experience, the Chef’s Table offers a closer look at the creativity behind the kitchen, with seasonal dishes thoughtfully paired with the estate’s wines.

Spend your days exploring the Franschhoek Valley through vineyard experiences, guided wine tastings and mountain walks, before returning to the calm and quiet of the estate overlooking the vines.