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Meaning ‘beautiful home for guests’, Ana Mandara was Nha Trang's first stylish beach retreat and is still synonymous with a unique and welcoming Vietnamese style. Renowned as a culinary destination, the Ana Mandara makes the most of its location in Vietnam’s lively port town of Nha Trang. The resort prides itself on its mouth-watering fresh seafood, freshly caught and of the finest quality and it can be sampled market-style at The Beach restaurant in the evenings. Cooking courses can be arranged and include tours of the fascinating, colourful, bustling and typically Vietnamese local market. The Pavillion restaurant offers an amazing choice of food with spectacular views of Nha Trang Bay. Consisting of a choice of villas set in private tropical gardens, the resort is laid out in a style reminiscent of a traditional Vietnamese village. Local fabrics, rattan and wood have been used, ensuring that the ambience created is unmistakably Vietnamese. The 74 Gardenview, Seaview, Deluxe and Suite rooms are grouped within 17 different villas and each room has its own private terrace. Naturally, each room includes all amenities such as satellite television, air-conditioning, mini-bar and room service. As with all Six Senses properties, the spa is a real highlight. More active guests can choose from watersports, tennis, scuba diving or beach volleyball. Offering great value and a superb style, the Ana Mandara still remains a favourite amongst the new influx of luxury beach resorts in Vietnam.
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PRICES
Prices start from £71 per person per night in a Superior Seaview Villa or £86 per person per night in Deluxe Seaview Villa, based on two people sharing, including breakfast.
Fly via Hong Kong to Ho Chi Minh City or Hanoi on the fabulous services of Cathay Pacific Airways. Prices start from only £499 including taxes and fuel surcharges, but hurry, these fares have limited availability.
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