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Accessible via a magical 30 minute seaplane transfer from Townsville, this coral fringed island hideaway sits within its own pristine national park amidst one of the world’s greatest natural wonders - the Great Barrier Reef. From the moment you land on the glistening turquoise waters, you will feel the pressures of modern day life slip away. Orpheus caters for a maximum of just 42 guests in stylish accommodation which is spread along the beachfront. There are 17 studio-style Orpheus Retreat rooms with a private patio and ensuite spa bath - and 4 Nautilus Suites, which offer a larger patio and separate bedroom and living area (the suites also have an ensuite spa bath). All accommodation has both air-conditioning and a ceiling fan, a king-size bed and a CD player with a small selection of music. Romantic couples and honeymooners can be assured of peace and tranquility - there are no telephones or televisions - and children under 15 years are not permitted. If you insist on being active, the options on Orpheus are plentiful. The island certainly lives up to its namesake - the unbelievably blue waters around Orpheus boast an abundance of tropical fish and coral, just perfect for snorkelling - or you can board the custom-built glass bottom boat for a coral-viewing cruise with the marine biologist. You can also explore the island’s mangrove ecosystem in a 2-person kayak - join a guided walk for an introduction to the island’s flora and fauna - or at night, go ‘star-gazing’ with a guide to learn about the constellations of the southern skies. Scuba diving on the outer reef can be arranged - or you can take a motorised dinghy to one of the island’s many secluded bays for a romantic picnic lunch on a deserted sheltered beach. Of course, doing nothing but lazing in a hammock is also part of the experience! Other facilities include a tennis court, two swimming pools and a gym.
Dining on Orpheus is undoubtedly one of the highlights - and the cuisine is enhanced by the relaxed open-air setting of the restaurant which enjoys wonderful views across the ocean. The chef prepares a new menu daily with an emphasis on fresh seafood. All meals are included – and dinner is a seven course dégustation affair, so be prepared for gastronomic indulgence!
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